• Testing
• Services
• Laboratories

• 1.Cosmetics 
  • Tests of cosmetics products 
  • Solar products tests 
• 2.Detergent 
  • Performances Test
  • Chemical tests
  •  Microbiological / Rheological tests
• 3. Textile
  • Chemical tests
  • Physical-mechanical tests 
  • Microbiological tests
• 4.Materials in contact with foodstuffs 
  • Technical - scientific assistance
  • Plastic material : normative aspects
  • Plastic material: proposed services
  • Capsules for glasses 
  • Gums
  • Paper and paperboard 
  • Metals and alloys
  • Ceramic
  • Glass
  • Corks
  • Silicones
• 5.Reology
  • Rheological analysis 
• 6.Hygienic products with absorbing properties
  • Analysis on incontinence aids for adults
  • Analysis on  baby  napkins
  • Analysis on  sanitary towels and panty-liners
• 7.Biodegradability

MATERIALS IN CONTACT WITH FOODSTUFFS

Corks destined to foodstuffs

The corks are not specifically regulated. However, it is possible to apply to them the general requirements established by EC Regulation 1935/2004. As they are to, made by a natural material there should not be particular problems, provided that the corks have not been treated. However, considering the importance of the task the corks are destined to, it would be helpful to evaluate both the microbiological aspects and to determinate possible undesirable volatile substances which can be determined by an activity of research GC MS with headspace technique.

FOR TECHNICAL AND COMMERCIAL INFORMATION  -